Easy Pina Colada Fudge SundaySupper HezziD's Books and Cooks

5Minute Pina Colada Fudge The Gold Lining Girl

Put white chocolate chips and sweetened condensed milk in a large microwave safe bowl and microwave for 2 min 20 seconds. While that's warming, line an 8x8 pan with parchment or wax paper. When the chips are done warming, stir and mash the white chips until melted. Add 1 tsp rum extract and taste taste. 1 1/2 is my preference for a light rum.

Pina Colada Fudge

Microwave in increments of 30 seconds until the butter is fully melted. Pour the melted butter into the bowl of a stand mixer (or into a large mixing bowl, if using a hand mixer). Add the coconut and mix to combine. Add the lime zest and juice, along with the pineapple and vanilla extracts. Mix until well combined.

5Minute Pina Colada Fudge The Gold Lining Girl

Heat over medium low heat, stirring frequently, until the chocolate chips have melted and everything is smooth. Remove from heat and stir in the rum, pineapple, nuts, and 1/4 cup of coconut flakes. Stir well and pour into the prepared pan. Quickly push 20 cherries into the fudge (4 down and 5 across). Sprinkle with the remaining coconut flakes.

Tropical Pina Colada Fudge Recipe

5-Minute Pina Colada Fudge. Pina Colada Fudge prepped in 5 minutes! With dried pineapple chunks, coconut, maraschino cherries, and roasted macadamia nuts! It's fabulous. 5-Minute Pina Colada Fudge inspired by a favorite summertime beverage! Of all the 5-Minute Fudge recipes on the blog, this one is my favorite.

Piña Colada Fudge Recipe In Katrina's Kitchen

Stir in coconut, butter, sweetened condensed milk, marshmallow fluff, salt, and extracts until well combined. If using, add dried pineapple and stir until evenly distributed. Pour fudge into pan and smooth top. Cool in fridge for 3 hours or until set. Remove fudge using the foil "handles".

Lick The Bowl Good A Taste Of The Islands

Place chips in medium microwave-safe bowl. Microwave on HIGH for 1 to 2 minutes or until melted, stirring every 15 seconds until smooth. 2. Reserve 1/4 cup nuts for garnish. Add remaining nuts and all remaining ingredients to melted chip mixture; mix well. Spread in foil-lined pan. Sprinkle with reserved nuts. Refrigerate 1 hour or until firm. 3.

Pina Colada Fudge Recipe Dinner, then Dessert

Microwave on HIGH for 1 to 2 minutes or until melted, stirring every 15 seconds until smooth. Reserve 1/4 cup nuts for garnish. Add remaining nuts and all remaining ingredients to melted chip mixture; mix well. Spread in foil-lined pan. Sprinkle with reserved nuts. Refrigerate 1 hour or until firm. Remove fudge from pan by lifting foil.

Pina Colada Fudge Mom On Timeout

Microwave on HIGH for 1-2 minutes or until melted, stirring every 15 seconds until smooth. Reserve 1/4 cup nuts for garnish. Add remaining nuts and all remaining ingredients to melted chip mixture; mix well. Spread in foil-lined pan. Sprinkle with reserved nuts. Refrigerate 1 hour or until firm. Remove fudge from pan by lifting foil.

Pina Colada fudge recipe Blogged at Torie BlogF… Flickr

This easy dessert recipe cannot get any better. It's two great sweet treats in one. This Homemade Pina Colada fudge is perfect for your next party. The fresh taste of pineapple and coconut in the small bite-sized fudge is hard to pass up. This mini dessert screams summer! It has a tropical taste that will make you feel like you're in paradise. Try putting a new spin on your fudge with this.

Piña Colada Fudge Recipe In Katrina's Kitchen

Bring that tropical feeling home with Pina Colada Fluff! An incredibly easy and delicious dessert salad! Course Dessert. Cuisine American. Keyword fluff, pina colada fluff. Prep Time 5 minutes. Total Time 5 minutes. Servings 8 servings. Calories 295kcal.

5Minute Pina Colada Fudge The Gold Lining Girl

Spray a 9x9 pan with cooking spray and/or line with parchment paper. Melt white chocolate chips in a microwave safe bowl. Stir the white chocolate, frosting, coconut, pineapple, and cherries into the melted chocolate until smooth. Spread into prepared pan. Top with additional coconut if desired.

Easy Pina Colada Fudge Recipe Fudge, Easy microwave fudge, Best

4. Pour the fudge into the prepared pan and smooth it into an even layer. Allow the fudge to set at room temperature overnight, or in the refrigerator for 2-3 hours. 5. Once set, lift the fudge from the pan using the foil as handles. Use a sharp knife to cut the fudge into small 1-inch squares to serve.

Pin on SundaySupper

1. Line 8 or 9-inch square pan with foil, extending foil over edges. Place chips in medium microwave-safe bowl. Microwave on HIGH for 1 to 2 minutes or until melted, stirring every 15 seconds until smooth.