Best Loaded Baked Potato Soup Recipe

Outback Loaded Potato Soup 365 Days of Slow Cooking and Pressure Cooking

The key to a successful Outback Steakhouse potato soup copycat recipe is to stay true to the original flavors that make this soup so beloved. My version incorporates the same staples such as potatoes, cream, and cheese while sprinkling in extras like bacon and green onions to mimic that loaded baked potato experience.

Outback Steakhouse Potato Soup (Copycat Recipe!) DWELL by michelle

Pour in the chicken or vegetable broth and bring the mixture to a simmer. Allow it to cook for about 10 minutes, allowing the flavors to meld together. While it cooks, use a potato masher or immersion blender to partially mash the potatoes in the soup, leaving some chunks for texture.

Recipe Swap Loaded Baked Potato Soup The Redhead Baker

Potatoes,diced and boiled; save till the end. In Pot add broth, onions, salt, pepper,water simmer 20 minutes. in small pot melt 2 sticks butter and 3/4 cup flour together and add to broth slowly. Add approximately. 1 1/2 cups of heavy cream slowly to thicken. simmer 20 mins add potatoes and serve. Garnish with. Colby-Monterey Jack cheese.

Loaded Potato Soup & Cheesy Chestnut Poppers

Mash 2 cups and leave 2 cups in chunks. For canned potatoes: Drain and rinse them, mash one can and leave one can in chunks. 2. Melt butter and bacon grease in a large soup pot or Dutch oven over medium heat. When the butter melts sprinkle the flour, salt and pepper onto the butter grease mixture.

Loaded Baked Potato Soup Taste of the South

This Outback potato soup recipe is super rich and creamy with tender potato chunks and topped with crispy bacon, green onions, and cheddar. It tastes like a loaded baked potato in soup form and is ready in less than an hour! Author: Brendan Cunningham. Prep Time: 5 minutes. Cook Time: 40 minutes. Total Time: 45 minutes.

Loaded Baked Potato Soup Recipe EatingWell

Instructions. In a large soup pot or Dutch Oven, cut the bacon into small pieces and cook over medium heat. Once the bacon has browned, remove the pieces from the stove, and drain on paper towels. Remove all except 2 tablespoons of bacon grease from the pot. Add the onions, garlic, and butter to the pot.

Slow Cooker Loaded Baked Potato Soup The Recipe Critic

Drain and set them aside. 3. Make the broth by mixing and simmering the chicken broth, water, onions, salt, and pepper for about 20 minutes. 4. Make the roux with melted butter and flour. Then add this to the broth so the soup thickens. 5. Finish the soup with the heavy cream and, finally, the potatoes.

Outback Steakhouse Loaded Potato Soup Recipe Deporecipe.co

At Outback they always topped the soup with cheese, bacon and scallions. It would make the soup have a little extra creaminess from the cheese melting. The onions and bacon gave the soup a little extra crunch. Their bread was always delicious to sop up that last bit of soup so feel free to buy a little loaf of bread to pair with the soup.

Loaded Potato Soup Recipe (Slow Cooker Version Included) Coop Can Cook

Allow pressure to release naturally for about 10 minutes. Set the pot to Saute. Release lid and add in half & half, cheddar cheese, salt, and pepper to taste. Create a cornstarch slurry by combining ¼ cup of cornstarch with 3 tbsps of water before adding it to the pot. Allow the pot to saute for a couple of minutes.

Potato Soup loaded with potatoes, bacon, cheese and sour cream

Preheat oven to 350º. Rub potatoes with olive oil and sprinkle with coarse sea salt. Place potatoes on a cookie sheet and into the oven and bake for 1 hour. Check potatoes with a paring knife for doneness. A paring knife or fork should slide into the potato easily.

Loaded Chicken Potato Soup Cooking TV Recipes

How to Proceed. In a large soup pot, melt butter over medium-high heat and sauté the diced onions and minced garlic until translucent, about 2 minutes. Sprinkle the flour over the butter and onion mixture, stirring constantly to create a roux. Cook for an additional 2 minutes to rid the flour mixture of its raw taste.

Loaded Baked Potato Soup with Bacon Jessica Gavin

Toss in the garlic, salt and pepper, chili powder and garlic powder and cook for about 30 seconds. Sprinkle in the flour and stir to incorporate. Step 4: Pour in the milk, heavy cream, and chicken stock. Step 5: Strain the water from the potatoes into the sink and add them into the dutch oven.

Loaded Baked Potato Soup with Bacon Jessica Gavin

The full instructions are in the recipe card below. In a sauté pan or Dutch oven, cook bacon until crisp. Remove the small pieces of bacon and crumble. Set aside. Drain the bacon grease keeping 2-3 Tablespoons in the pot. Add the diced onions to the pot with the remaining bacon grease.

Best Loaded Baked Potato Soup Recipe

The flakes not only do a great job of thickening the soup, but they also add more delicious potato flavor to the pot, just like the original soup. Top your finished soup with shredded cheese, crumbled bacon, and green onion, and every spoonful will taste like a fully decked-out baked potato. This recipe was our #4 most popular in 2021.

Outback Potato Soup Insanely Good

The Outback baked potato soup is a creamy soup loaded with bacon, cheese, and onions. It is a perfect starter for any meal or a hearty meal on its own. The soup is made by baking potatoes in the oven, then pureeing them with cream, chicken broth, and spices. The bacon, cheese, and onions are added to the soup before serving.

The BEST Loaded Potato Soup Easy Dinner Ideas

1. Start by peeling the skins of the potatoes and cutting the potatoes into bite-sized cubes. I like to keep the potato pieces on the larger size for a thicker soup. 2.Put the diced potatoes into your slow cooker. 3.Next add in your diced onion, stick of butter, and seasonings. 4.