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Blue Moon Belgian White is a Belgian-Style wheat beer brewed by the Blue Moon brewing company. This beer was the brainchild of Keith Villa at the Coors Feild in Colorado. It was originally called the Bellyslide Belgian White. This Belgian-style wheat Ale is brewed in Molson Brewery, Canada, sold in the US, and exported all across Europe.


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PEACH MOON 12 oz. (360ml) Blue Moon 2 oz. (60ml) Peach Schnapps 3 oz. (90ml) Orange Juice Orange Slice PREPARATION 1. Pour blue moon into glass and add peach schnapps. 2. Top with orange juice and stir to combine. 3. Garnish with orange wheel. DRINK RESPONSIBLY! Rum. Gin.


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Orange Juice - Fresh squeezed orange juice tastes best! But feel free to grab your favorite store-bought juice as well! Beer - For a good Beermosa, I recommend using a beer that has citrus notes like wheat beer or Belgian-style ales. I used Allagash White but Blue Moon would also work and is easier to find!


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BEERITA http://www.youtube.com/watch?v=UT0t2zVJuJcTry our delicious new drink recipe for Blue Moon Orange Juice. If you like an orange wedge in your beer, th.


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Instructions. Mix Orange Juice and Blue Moon together. Let sit so foam rises to the top. Enjoy with a fresh orange slice. Kick up the flavor of your Blue Moon with a Blue Moon Beermosa! Add some orange juice for a crisp and refreshing drink. It's a great alternative to a traditional mimosa to enjoy at brunch!


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directions. Pour the Blue Moon slowly into a large glass about halfway, add the schnapps and orange juice, give it a little stir then fill the glass with the remaining blue moon; stir again. Add a slice of orange to the glass for garnish.


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Blue moon cocktails are a fun, frozen martini featuring blue curaçao, vanilla syrup, and fresh orange juice. Whipping cream adds a hint of creamy texture to the drink. Ingredients 1 cup crushed ice 1/4 cup vodka 1/4 cup blue curaçao 1/4 cup whipping cream


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In our opinion, Blue Moon is the ideal pairing for OJ, but Shock Top or any light wheat beer will work!. Step 1 Fill tall glasses 1/4 full with orange juice and top off with beer. Garnish with.


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The Florida Orange Juice really brings out the citrus peel flavor of Blue Moon Belgian White! Ingredients. Florida Orange Juice; Blue Moon Belgian White; Preparation. BeerMosa.


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History of the Blue Moon With Orange. Keith Villa brewed the Blue Moon in 1995, which is a Belgian-style witbier. At that time, he was a brewmaster at the Molson Coors Brewing Company. Originally, the beer was created as a special brew for the Sandlot Brewery, a small brewery located inside Coors Field in Denver, Colorado.


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Directions. Fill a cocktail shaker with ice. Add gin, crème de violette, and lemon juice. Shake and strain into a cocktail glass.


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A delicious recipe for Blue Moon, with Cointreau® orange liqueur, lime juice and lemonade. Also lists similar drink recipes. Ingredients: 2 oz Cointreau® orange liqueur. 1 1/2 oz lime juice. 5 - 6 oz lemonade. Method: Pour the Cointreau orange liqueur into a highball glass half-filled with ice cubes. Add the lime juice, fill with lemonade.


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Peach Moon. • 1 x 330ml bottle of original Blue Moon beer. • 1.5 fl oz shot of Archer's Peach Schnapps. • 3 fl oz shot of smooth orange juice. • slice of orange. Pour the Blue Moon slowly into a large glass about halfway, add the schnapps and orange juice, give it a little stir then fill the glass up with the rest of the blue moon and.


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Pouring the Blue Moon. Once your glass and orange garnish are ready, it's time to pour the Blue Moon. Hold the glass at a slight angle and pour the beer gently to create a thick, frothy head. As you near the top of the glass, straighten it to produce the perfect amount of foam. The head will help trap the orange aroma, enhancing the overall.


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First, add some ice cubes to a glass, then add one ounce of your vodka. Next, add 2 ounces of lemonade and give it a nice stir with a mixing spoon. For the last step, add some Blue Moon. You may have to use your discernment to know what quantity is right because it depends. About 2 ounces should do the trick.


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Instructions. Mix the orange juice and orange rum liqueur together in a large glass or shaker. Divide into two glasses with a few ice cubes. Open the beer and divide between the two glasses. Give the glasses a quick stir. Garnish with an orange wedge or orange slice.