Baklava How It's Made The Table by Harry & David

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Option 1: Your first option is to wrap it entirely with at least four layers of foil or plastic wrap. If you choose this simpler method, you will then return your baklava to the pan and place it back in the freezer. Option 2: As an alternative and perhaps the safer option, you can place it in an airtight container or a freezer bag.

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Preheat the oven and prep the pan: Preheat the oven to 350°F. Lightly grease a 9x13-inch pan. Make the filling, melt the butter, and prep the dough: In a food processor, pulse the nuts until they are finely chopped. Combine with the sugar, cinnamon, and cloves. In a separate bowl, melt the butter in the microwave.

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"There's only one way to make really good Baklava — the hard way," states the ad in Harry & David's 1978 Christmas catalog.. The hard way starts by buttering 60 paper-thin leaves of specially made pastry known as phyllo. Each sheet of phyllo is carefully placed atop another and intermittently layered with a filling made from Sumatran cinnamon and finely chopped and toasted English.

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We've perfected our signature baklava recipe, and we craft it right here in the Harry & David bakery. This sweet and flaky Greek dessert pastry has become a customer favorite, which is why we offer it as a packaged gift duo. Baklava is delightfully rich, with 60 paper-thin phyllo pastry leaves, and features layers of minced walnuts, butter, cinnamon, honey, and a splash of lemon.

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There are 240 calories in 1 slice (56 g) of Harry & David Baklava. Calorie breakdown: 51% fat, 44% carbs, 5% protein. More Products from Harry & David: Three Seed Crackers: Dark Chocolate Covered Cherries: Dark Chocolate Graham Crackers: Raspberry Shortbread Cookies: Summer Sausage :

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Signature Baklava from Harry & David - It's taken years to perfect our signature baklava recipe, but the winning result is a melt-in-your-mouth treat that has since become a customer favorite. Handma. SHOP.COM Marketplace offers great deals on clothes, beauty, health and nutrition, shoes, electronics, and more from over 1,500 stores with one.

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Baklava How It's Made The Table by Harry & David

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This delightful baklava sampler tray features 10 different kinds of the delicious Greek dessert pastry. Traditionally made with 60 paper-thin phyllo pastry leaves and layers of minced walnuts, butter, cinnamon, honey, and a touch of lemon, the flavor sensations in this wonderful sampler range from delicate bird nest with its shredded pillows of phyllo dough to the subtle sweetness of mini-rose.

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Baklava. Harry & David. Nutrition Facts. Serving Size: piece (47 g grams) Amount Per Serving. Calories 190. Calories from Fat 100 % Daily Value * Total Fat 11 g grams. 17% Daily Value. Saturated Fat 4.5 g grams. 23% Daily Value. Trans Fat 0 g grams. Cholesterol 15 mg milligrams. 5% Daily Value. Sodium 160 mg milligrams.

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Harry & David, Established in 1934 Gourmet Goods from Harry & David . Since 1934, Harry & David has been America's first choice in gourmet gifting, offering a wide array of delicious offerings including artisanal meats and cheeses, decadent desserts, premium dried fruit, and so much more.With a reputation for unparalleled quality, Harry & David gifts and groceries are perfect for everyday.

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While baklava is in the oven, mix all the syrup ingredients in a medium sauce pan. Bring to a boil, stirring constantly until the sugar has dissolved. Turn down to medium low heat and boil for 4 more minutes without stirring. Remove from heat and let cool completely.

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Handmade in the Harry & David bakery, this sweet Greek dessert is crafted with 60 paper-thin phyllo pastry leaves featuring layers of minced walnuts, butter, cinnamon, honey, and a splash of lemon. Order the Signature Baklava from Harry & David. For more than 80 years, we've delivered expertly crafted delight.

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Description. This ambrosial dessert starts with 60 paper-thin phyllo pastry sheets—buttered by hand, layered with a filling of minced walnuts, cinnamon and honey, and smothered in more honey with a squeeze of lemon.It's taken years to perfect the recipe for Signature Baklava, but the winning result yielded a melt-in-your-mouth texture.

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Rely on Harry & David for all of your gourmet desserts, cookie gift baskets, and baked goods.