Dirty Shirley & Amaretto Ice Cream Float 33 Delicious Ice Cream Float
Directions. Place 2 scoops of gelato or ice cream in each of 6 fountain glasses. Pour 1/4 cup of espresso and 2 tablespoons of amaretto over each. Fill the glasses
Directions. Place 2 scoops of gelato or ice cream in each of 6 fountain glasses. Pour 1/4 cup of espresso and 2 tablespoons of amaretto over each. Fill the glasses
Preparation: Preheat the Griddle: First, set your Blackstone Griddle to medium-high heat and let it preheat for 10-15 minutes.; Wash and Dry Potatoes: Thoroughly wash the Russet potatoes to remove
In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add eggs, one at
1/2 tsp. ginger. 1/2 tsp. salt. Preheat oven to 375ยฐF. Cream first 4 ingredients. Add remaining ingredients and chill several hours. Roll into 1-inch balls and roll in granulated sugar.
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