Vintage Chocolate Coke

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How to make a Chocolate Coca Cola Cake. Preheat oven: Bring your oven to 350°F and grease a 9×13 inch baking pan.; Combine dry ingredients: Combine the flour, sugar, baking soda, salt and cinnamon in a large bowl. Cook on stove: In a small saucepan, combine the cola, butter and cocoa powder. Heat over medium heat until it begins to boil, stirring occasionally.

Chocolate Coke by rsphotocreation on DeviantArt

Instructions. Preheat the oven to 350°F (180°C), or 160°C for a fan oven. Spray a 9×13 inch (22×33 cm) baking dish with non-stick baking spray. In a large bowl, combine the dry ingredients: flour, sugar, baking soda, baking powder, and salt until well combined. Set aside.

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Preheat oven to 350 degrees. Spray a 13" x 9" baking pan with baking spray and dust with flour. In a bowl mixed together flour, white sugar, baking soda, cinnamon, and salt. Set aside. In a medium saucepan bring butter, Coke, buttermilk, brown sugar and cocoa powder to a boil over medium-high heat whisking constantly.

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Preheat your oven to 350 degrees Fahrenheit and grease a 13×9 pan. Set aside. In a large bowl, add boxed cake mix, 2 large eggs, and a whole can of cola. The mixture will foam up like crazy when you pour the cola in, allow it to settle down a bit and start stirring until the mixture is thoroughly combined.

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Start by preheating your oven to 350 degrees Fahrenheit. Spray a 9x13-inch baking dish with nonstick spray (or coat with a light layer of butter or oil) How to Make the Cake: Combine flour and sugar in a mixing bowl and set aside. Place butter, Coke, espresso powder, and unprocessed cocoa powder in a saucepan.

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Preheat the Oven - Heat your oven to 350 degrees F and grease a 9×13-inch baking pan. Mix the Dry Ingredients - Grab a large bowl and whisk together all of the dry ingredients for the cake, minus the cocoa powder. Combine the Flavoring - Add one can of cola, cubed butter, and cocoa powder to a saucepan and bring to a boil.

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Add the butter, vegetable oil, and Coca-Cola to a medium-sized saucepan and bring to a boil on high. Pour the butter mixture into the flour and mix with an electric mixer. Next, add the buttermilk, vanilla extract, and eggs and mix well. Pour into a prepared pan and bake for 30 minutes. Frosting

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Coca-Cola Cake Recipe More Easy Chocolate Cake Recipes: Coca-Cola Chocolate Cake Recipe This Coca-Cola cake is supremely moist and soft thanks to a can of Coke in the batter. There's another can of Coke in the boiled frosting, which reminds me of Texas sheet cake frosting. The frosting is abundant and pools up at the edges of the pan.

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Coca-Cola — I recommend real Coca-Cola, but you can use the cherry-flavored version or Dr. Pepper instead, if you prefer. Vanilla Coke is good, too. But please do not use diet soda. Butter — I use salted butter for this recipe. If you're using unsalted butter, just toss a pinch of salt into the cake batter and frosting.

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Recipe Box Coca-Cola ® Chocolate Coca-Cola ® Chocolate You May Also Like No Results Found. The drink recipe for Coca-Cola Chocolate combines Coca-Cola with rich dark chocolate syrup for a bubbly sweet treat. Garnish with a maraschino cherry.

How to Make a CHOCOLATE COKE Bottle Filled with M&M's Candy! YouTube

1 Add Chocolate Syrup to your Coke just like you are making chocolate milk. Stir and enjoy Printable Recipe Card Categories & Tags for Chocolate Coke: Chocolate Non-Alcoholic Drinks Other Drinks #Quick & Easy #coca-cola #coke #chocalote See comments

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What is Coca Cola Cake? What does it taste like? Coca Cola Cake is a classic dessert, often served at a pig pickin' (or barbecue where a whole pig is roasted) in the Southern United States. In recent years, Cracker Barrel restaurants have popularized the Coca Cola Cake with their own "Double Fudge" version.

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Healthier 3 Ingredient Chocolate Cake Two ingredient Chocolate Coke Cake Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Course: Dessert Cuisine: American If you mix coca-cola with chocolate cake mix you get a very fluffy and fudgy chocolate cake. 4.75 from 4 votes

Chocolate Coke Cupcakes with Cherry Vanilla Frosting Amy's Healthy Baking

In a medium saucepan, mix Coca-Cola, butter, and cocoa powder. Bring to a boil. In another bowl, combine the sugar, flour and salt. Pour the boiling Cola mixture over the flour mixture and beat well. Add the eggs (by tempering the eggs first), buttermilk, soda and vanilla to the mixture.

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Preheat the oven to 350ºand prep the pan. Sift the sugar and flour together in a large bowl, then mix in the marshmallows. In a saucepan, bring the butter, oil, cocoa, and cola to a boil and pour over the flour mixture. Dissolve the baking soda and salt in the buttermilk, then add to the rest of the batter.

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Chocolate Cake. Preheat oven to 350. Grease and flour a 13×9 cake pan. In a saucepan, bring ½ cup butter, 1 cup Coke, and oil to a boil. Combine flour and sugar and add to saucepan and beat together, then remove from heat. Add in remaining cake ingredients. Mix well and pour into prepared pan.